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VPC: C-VGP.1 Clinical Audit Key Information
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Course Information
CertAVP
AnytimePrice: £95.00RVC is no longer assessing this module; please check the RCVS website for a list of module providers. more
This course may run again in the future. To register your interest please contact us.
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VPC: C-VCG.1 Clinical Governance in Veterinary Practice Key Information
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Course Information
CertAVP C module
Course Format: Distance learning, assessment only - encouraging independent, adult-centred, self-directed learning
Enrolment: Anytime
Assessment: Portfolio of work
Timetable: Anytime
AnytimePrice: £95.00The aim of the module is to promote critical evaluation of the concept of clinical governance, how its principles apply in veterinary practice, and what value it has in terms of maintaining and … more
This course may run again in the future. To register your interest please contact us.
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B-PAP.2 Production Animal Practice (Cattle, Sheep and Camelids) Key Information
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Course Information
CERTAVP Module
Enrolment: Anytime
Assessment: 4 case reports, 1 literature review and 1 reflective essay
Timetable: Quarterly assessment
AnytimePrice: £699.00
On successful completion of the module, candidates will be able to:
Apply pathophysiological knowledge, epidemiological principles and evidence-based approaches (including selection of appropriate … more
TutorsJohn Fishwick, MA VetMB DCHP DipECBHM MRCVS
Senior Lecturer in Dairy Herd Medicine
The Royal Veterinary College
Alex McSloy, MA VetMB DipACVIM PhD MRCVS
Lecturer in Large Animal and Production Animal Medicine
The Royal Veterinary College
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C–VC.1 Cardiovascular Anatomy, Physiology and Pathology Key Information
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Course Information
CERTAVP Module
Course Format: Distance learning, assessment only - encouraging independent, adult-centred, self-directed learning
Enrolment: July - October
Assessment: Case reports, essay and exam
Timetable: October - July
AnytimePrice: £699.00
This module is intended to cover the anatomy, physiology and general pathology of the cardiovascular and respiratory systems, with application to all major species of veterinary concern. The majority … more
TutorsDavid Connolly, BSc BVetMed PhD CertSAM CertVC DipECVIM-CA MRCVS
Professor in Veterinary Cardiology
The Royal Veterinary College
Luke Dutton, BVSc MRes MVetMed PhD MRCVS DipACVIM (Cardiology)
CertAVP cardiology module lead
American Specialist in Veterinary Cardiology
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C-P.3 Intensive Pig Production: Management and Non-Infectious Diseases Key Information
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Course Information
CERTAVP Module
AnytimePrice: £95.00Candidates should have a sound grounding in the relevant areas of practice:
Understand the structure and financial drivers of the pig industry, to be familiar with different production systems … more
This course may run again in the future. To register your interest please contact us.
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C-P.2 Infectious Diseases, Diagnosis, Prevention and Control Key Information
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Course Information
CERTAVP Module
AnytimePrice: £95.00Candidates should have a sound grounding in the areas of practice listed below.
To gain an understanding of the principles of infectious diseases of pigs with emphasis on disease investigation, … more
This course may run again in the future. To register your interest please contact us.
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C-P.1 Reproductive Management of Pigs Key Information
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Course Information
CERTAVP Module
AnytimePrice: £95.00Candidates should have a sound grounding in the relevant areas of practice:
To gain a sound understanding of the principles of reproduction obstetrics, parturition and breeding herd management. … more
This course may run again in the future. To register your interest please contact us.
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B-PAP.2 Production Animal Practice (Pigs) Key Information
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Course Information
CERTAVP Module
AnytimePrice: £95.00Candidates should have a sound grounding in the relevant areas of practice. They also need to develop the skills needed to create case studies that demonstrate the following competencies:
The … more
This course may run again in the future. To register your interest please contact us.
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C-POU.3 Minor Poultry Species, Hatcheries and Incubation, Poultry Processing and Legislation Key Information
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Course Information
CERTAVP Module
AnytimePrice: £95.00At the end of the modules, candidates should be able to demonstrate:
Part A
A sound working knowledge of the common health and management problems and their epidemiology in the minor poultry … more
This course may run again in the future. To register your interest please contact us.
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C-POU.2 Poultry Disease Diagnosis, Prevention and Treatment Key Information
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Course Information
CERTAVP Module
AnytimePrice: £95.00At the end of the module, candidates should be able to demonstrate:
A knowledge (aetiology, pathogenesis, clinical presentation, epidemiology, treatment/ prevention) of the common diseases … more
This course may run again in the future. To register your interest please contact us.
