Practical endoscopy

Key Information

CPD Hours: 16 hours

Course Length: Two days

Course Format: Lectures, case-based discussions and practical sessions

Course Outline

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04 Dec - 05 Dec 19
£949.00

Alternatively you can book by post or fax using our Registration Form

Really excellent course – lecturers very interactive and helpful

Course Information

Key Areas
  • Endoscopic equipment
  • Endoscopy of the GI tract
  • Rhinoscopy
  • Tracheobronchoscopy
  • Cystoscopy
  • Placement of PEG tubes
About this course

Do you have an endoscope in your practice that rarely leaves the cupboard? Are you performing endoscopy on a regular basis but would like to improve your technique?

This two-day lecture and cadaver based practical course aims to guide clinicians on how to use their endoscope effectively and with confidence. Participants will receive tuition on handling and use of both flexible and rigid endoscopes along with discussion of the most commonly performed diagnostic procedures.

Why do this course?
You will increase your confidence about knowing when and how to use this important diagnostic technique in your clinical cases.

Tutors

Ed Hall, MA VetMB PhD DipECVIM-CA FRCVS
Professor of Small Animal Internal Medicine
University of Bristol

Rosanne Jepson, BVSc MVetMed PhD DipACVIM DipECVIM FHEA MRCVS
Senior Lecturer in Small Animal Internal Medicine
The Royal Veterinary College

Lucy McMahon, BVetMed PhD DipACVIM DipECVIM-CA MRCVS
RCVS Registered Specialist
Anderson Moores Veterinary Specialists, Winchester

David Walker, BVetMed DipACVIM DipECVIM-CA MRCVS
Registered Specialist
Anderson Moores Veterinary Specialists, Winchester

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